01Cold Sesame Chicken Noodles
芝麻鸡肉面
Use with any Mama Yu Chilli Oil flavour and make a big batch to have the next day
BUKU LATIHAN
EXERCISE BOOK · FAMILY RECIPESTHE KITCHEN INDEX
Browse Mama's recipe book.
余妈妈食谱簿
- Nama · Name
- Mama Yu 余妈妈
- Perkara · Subject
- What we actually eat
01
02
03Steamed Eggs
蒸蛋
Use warm water as this stabilises temperature so allows even cooking. You also want an egg to water ratio of 1:2 so if the eggs weigh 150ml in total use 300ml water.
04
05Beef Rendang
Rendang Daging
Instead of boiling the beef, soak in vinegar and water - this step removes impurities while keeping the flavour and nutrients in the meat
06Nasi Lemak
Nasi lemak is essentially coconut rice served with any protein of your choice! Commonly served with ayam goreng or rendang daging, but as long as you have the main components: coconut rice, anchovies, peanuts, cucumber, egg and Mama Yu Sambal, serve with any protein you like.
RECIPES ARE FAMILY STORIES
Made to be changed, shared and passed on.
These are starting points, not strict instructions. Taste as you go. Add what is already in the fridge. And if Mama asks, use a little more chilli oil.
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